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Sunday, June 10, 2012

Tita Racel's Treat.

The best thing about relatives coming home is family get-togethers.  And family get-togethers mean sumptuous food!


It has been Tita Racel's tradition to treat everyone to a Dampa lunch before going back to the States.  Her recent visit brought us to Shylin Restaurant and Seafood Palutuan at the Seaside Market in Macapagal Blvd.


Cousin Me-an, being our ever reliable photographer, made sure she got the best shots of the food served.  One word... YUM!


Pork Sinigang...

My favorite PUSIT (squid).

Buttered shrimps... fresh and delish.

Pinakbet... as expected, not as famous as the others.  I had my eyes on the Okra.

Green Mango salad complete with tomato, onion and bagoog.

Shrimp Tempura.

Divine Chili Crab!!

Grilled Fish.

I would have to protest a bit because our cousin-photographer was not able to capture the best of them all... Inihaw na Liempo (Grilled Fatty Pork).  Yes, that was the best part of the lunch... 'bestest' because of Pepsi Max but could've been better with Coke light.


Thanks, Tita Racel!  It was a great lunch... hoping for another round that next time you visit.



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